Essential elements of organizational culture for the formulation of competitive strategy; two case studies of hotel companies in Mazatlán, Sinaloa

Authors

  • Zenaida Zulema Delgado Peraza Instituto Tecnológico de Los Mochis
  • Juan Pedro Ibarra Michel Universidad Autónoma de Occidente
  • José Guadalupe Soto Karass Universidad Autónoma de Occidente

DOI:

https://doi.org/10.35197/rx.19.01.2023.07.zd

Keywords:

organizational culture, competitive strategy, hospitality

Abstract

This work was carried out with the objective of knowing the essential elements of the organizational culture for the formulation of the competitive strategy, which predominate in the Royal Villas and Playa Mazatlán hotels, located in Mazatlán, Sinaloa, Mexico. For this, the case study was chosen among the types of research, based on the preparation of semi-structured interviews and observation, as techniques for obtaining information. The result reflects a tendency of the companies studied towards an organizational culture in which elements of leadership, quality and continuous improvement prevail that have allowed them to meet their goals, however, for their constant development they require the establishment of strategic and operational plans. that define the pertinent integration of objectives, as a reference framework for the fulfillment of functions that lead to permanent cooperation, responsible and enthusiastic participation of its personnel, which therefore allows the satisfaction and preference of the clients for the service that these companies grant them, and consequently, reach the desired level of profitability, innovation, internationalization and other indicators of business consolidation of the tourist branch.

Downloads

Download data is not yet available.

References

Andrews, K. (1971). The Concepts of Corporate Strategy. (D. Jones-Irwin, Ed.)

Bogdanowicz, M. (2014). Organizational culture as a source of competitive advantage - Case study of a telecommunication company in Poland. Poland: Kozminski University.

Cameron, K. & Quinn, R. (2006). Diagnosing and Changing Organizational Culture.

CODESIN. (2 de junio de 2021). Consejo para el Desarrollo Económico de Sinaloa. Obtenido de www.codesin.mx: https://codesin.mx/sinaloaennumeros/llegada-de-turistas-y-ocupacion-hotelera-en-sinaloa-al-primer-trimestre-2021

Denison, D.R. (1990). Corporate Culture and Organizational Effectiveness. New York: John Wiley & Sons.

Dunphy, D. C., Griffiths, A., & Benn, S. (2003). Organizational change for corporate sustainability: A guide for leaders and change agents of the future. London: Routledge.

Esparza Aguilar, J. L.; García Pérez de Lema, D. (2011). La cultura de las empresas familiares turísticas mexicanas y su influencia en la gestión estratégica. Cuadernos de administración, 24(42), 295-313. Obtenido de http://www.redalyc.org/articulo.oa?id=20520042014

Gobierno del Estado de Sinaloa. (2019). Obtenido de https://sinaloa.gob.mx/noticias/sinaloa-se-consolida-como-uno-de-los-destinos-mas-rentables-del-pais-sectur

Hancock, D. R., & Algozzine, B. (2006). Doing Case Study Research. Nueva York, EEUU.: Teachers College Press.

Hernández, Fernández y Baptista . (2010). Metodología de la investigación (Quinta ed.). México: Mc Graw Hill.

Hitt, Ireland y Hoskisson. (2015). Administración estratégica: competitividad y globalización, conceptos y casos. (11ª ed.). México: CENGAGE Learning.

Hofstede, G. (1991;1994). Cultures and Organizations: Software of the Mind. London: HarperCollinsBusiness.

Mintzberg, H., Ahlstrand, B., & Lampel, J . (1999). Safari a la estrategia (Primera ed.). Argentina: Granica.

OCAI online. (2017). Obtenido de https://www.ocai-online.com/

Ohmae, Kenichi . (1983). La mente del estratega: el triunfo de los japoneses en el mundo de los negocios (Primera en español ed.). México: McGRAW-HILL.

Porter, M. E. (2015). Ventaja competitiva: creación y sostenimiento de un desempeño superior (Segunda Reformada ed.). México: Grupo Editorial Patria.

PROSECTUR. (03 de julio de 2020-2024). Programa Sectorial de Turismo . Obtenido de http://sistemas.sectur.gob.mx/SECTUR/PROSECTUR_2020-2024.pdf

PROSECTUR, 2013-2018. (2018). Obtenido de Programa Sectorial de Turismo: http://www.sectur.gob.mx/PDF/PlaneacionTuristica/Prosectur_2013_2018.pdf

Quero, L. (2008). Estrategias competitivas: factor clave de desarrollo. Negotium [en linea] 4, abril. Obtenido de http://www.redalyc.org/articulo.oa?id=78241004> ISSN

Sánchez, I. (2004). Cultura, estructura y estrategia de los hoteles españoles ante los retos del sector. papers de turisme(35), 26 pp. Obtenido de http://www.papersdeturisme.gva.es/ojs/index.php/Papers/article/view/457/384

Sautu, R. (2005). Todo es teoría. Objetivos y métodos de investigación. Argentina: Ediciones Lurniere.

Schein, E. (1990). Organizational culture. American Psychologist. 45(2), 109–119.

Scott, W. R. (2003). Organizations: Rational, natural, and open systems. Upper Saddle River, NJ: Prentice-Hall.

Secretaría de Turismo. (2017). Obtenido de http://www.sectur.gob.mx/: http://www.sectur.gob.mx/wp-content/uploads/2015/02/PDF-Mazatlan.pdf

Simon. (1972). El comportamiento administrativo: estudio de los procesos de adopción de decisiones en la organización administrativa (Segunda ed.). España: Aguilar.

Singh, K. D. (2015). Creating Your Own Qualitative Research Approach: Selecting, Integrating and Operationalizing Philosophy, Methodology and Methods. Vision, 19(2), 132–146.

Sugita, M. and Takahashi, T. (2013). La influencia de la cultura corporativa en el desempeño de la gestión ambiental: un estudio empírico de las empresas japonesas. Corporate Social Responsibility and Environmental Management(22). Obtenido de Wiley Online Library (wileyonlinelibrary.com)

Taylor, F. W. (1911). The principles of scientific management. New York: Harper.

WTTC. (2017). Consejo Mundial de Viajes y Turismo. Obtenido de www.wttc.org: http://sp.wttc.org/research/economic-research/economic-impact-analysis/

WTTC. (2021). www.wttc.org. Obtenido de Consejo Mundial de Viajes y Turismo: https://wttc.org/Research/Economic-Impact

Yin, R. K. (1994). Case study research: design and methods ( 2nd ed.). SAGE publications.

Published

2023-01-31

How to Cite

Delgado Peraza, Z. Z., Ibarra Michel, J. P., & Soto Karass , J. G. (2023). Essential elements of organizational culture for the formulation of competitive strategy; two case studies of hotel companies in Mazatlán, Sinaloa. Revista Ra Ximhai , 19(1), 157–182. https://doi.org/10.35197/rx.19.01.2023.07.zd

Issue

Section

Artículos científicos